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Displaying Results 1 - 10 for legourmettv
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Canadian Artisanal Cheese: Book Review
by 5min in Food & Drinks > General
Learn about Canadian Artisanal Cheese: Book Review in this LeGourmetTV. The Definitive Guide To Canadian Artisanal Cheese is an incredible guidebook to the dedicated cheesemakers.
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The Basic Tools Needed to Make Bread
by 5min in Food & Drinks > Kitchen Skills
In this food video learn what are the basic simple tools that are needed to make great homemade bread. Judith Fertig is a recipe developer and the author of 300 Big & Bold Barbecue & Grilling Recipes. Her new book is: 200 Fast and Easy ...
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Slow Cooker Comfort Food
by 5min in Food & Drinks > Recipes
Julie visits with Judith Finlayson author of the cookbook ‘Slow Cooker Comfort Food’ and they give us a run down of the book plus cook an Italian Style chicken with potatoes. Italian Style Chicken with Potatoes
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French Reds and Cheese
by 5min in Home & Garden > General
Ange and Taylor taste a great French red wine, and pair it with a firm French cheese. For more like this visit www.legourmet.tv Distributed by Tubemogul.
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Wine Bar Food Cookbook Review
by 5min in Food & Drinks > Wine & Drinks
Fancy a great meal from a Mediterranean wine bar? Then this is the cookbook for you. Fabulous recipes from a range of countries around the Med.
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Wine 101: Labels
by 5min in Food & Drinks > Wine & Drinks
Ange from iYellow wine club stops in to the LCBO, for a little refresher on reading old world wine labels.
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Spicy Chicken Wings
by 5min in Food & Drinks > Kitchen Skills
Another great recipe from ?Wine Bar Food?; chicken wings, hot spices, charcoal grill? This is a killer recipe that will become a backyard party favourite.
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Tea Growing Regions Part 3
by 5min in Food & Drinks > Wine & Drinks
Part 3: Le Gourmet TV stopped by The Tea Emporium in Toronto to get an overview of where tea is grown. This time Japan.
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Tea Growing Regions Part 5
by 5min in Food & Drinks > Wine & Drinks
Part 5: Sri Lanka or Ceylon. Frank gives us the flavour profiles for this growing region. we also touch on Oolong, Kenya, and some processing methods.
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Knives; Specialty Knives Part 2
by 5min in Food & Drinks > Kitchen Skills
Part 2: Need to by a knife for a special task? Let us take some of the mystery out of the process.




