artyoung

artyoung last signed in Nov 02 2009 and has been on Bukisa since Feb 19, 2009.

About Me:

Art Young is a mysterious pastry chef and baker extraordinaire who has a special passion for home cooking. He is currently traveling the world in search of the secret ingredients for making the ultimate dessert... Visit Easy Dessert Recipes at http://www.easydessertrecipesblog.com for more.

Gelatin Dessert Tips: Using Gelatin Properly

Published February 23, 2009 /

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Gelatin is derived from partially hydrolyzed collagen, which is a protein that is found in animal skin and bones. It is used as a thickening agent in many different desserts that are normally served cold. These desserts include jellies, mousses, and other such popular delights. This article gives you the

Seized Chocolate - Bringing It Back to Life

by artyoung | in Food & Drinks > Kitchen Skills

This article explains about the seizing process, and how you can bring your seized chocolate back to life.
Best Cheesecake Tips for the Perfect Baked Cheesecake

by artyoung | in Food & Drinks > Desserts

This article provides you with several vital tips that will cover the necessary precautions needed for you to get the perfect cheesecake.
Types of Chocolate: Understanding the Differences

by artyoung | in Food & Drinks > General

This article will help you to understand the different types of chocolate, and when and when not to use them.
Ice Cream Sundae: Tips for Making the Perfect One

by artyoung | in Food & Drinks > Desserts

The aim of this article is to give you tips for discovering and making your perfect ice cream sundae which will satisfy you.
Healthy Desserts: Tips for Preparing Diet-friendly Desserts

by artyoung | in Food & Drinks > Desserts

This article contains several tips for preparing healthy, diet-friendly desserts while still satisfying your sweet tooth.
Chocolate-Covered Strawberries: Ideas for Decorating and Serving

by artyoung | in Food & Drinks > Desserts

This article gives you several ideas for decorating and serving chocolate-covered strawberries that will help spark your imagination.
Chocolate-Covered Strawberry: Choosing the Chocolate

by artyoung | in Food & Drinks > Desserts

This article gives you some advice on preparing the chocolate that you may need to use if you are going to make chocolate-covered strawberries.
Tips for Choosing and Preparing Strawberries

by artyoung | in Food & Drinks > General

This article covers several tips that will help you to choose your strawberries and prepare them nicely.
Easy Baking - The 4 Common Causes of Baking Failure

by artyoung | in Food & Drinks > General

There are an unlimited number of common reasons why a person may fail at baking something. However, in general, all these reasons can be broken down into four common causes for failure in baking