Hello There! 
Food & Drinks 
-
How to Understand Cheeses with Dean Max McCalman at Artisinal
1 views| by 5min | General
Who needs paper to wrap cheese when you have leaves? Cheese expert Max McCalman fills us in on little tricks Europeans used to preserve their pungent packages of smoked, bleu, and aged cheese. There are more cheeses than states in the European Union and Artisanal has lifted its border to let us inside. Learn why bleu cheese is blue and how they age your favorite appetizer and dessert without even pulling out your passport! Pairing cheese and wine
-
How to Make Grilled Pigeon with Chef Craig Hopson
1 views| by 5min | General
When in doubt, pound it out! Watch Chef Craig Hopson take a meat mallet to a pomegranate, where red seeds collect like rubies. A dish as colorful and decadent as Chef Hopson's menu, this D’Artagnan pigeon, pomegranate emulsion and pistachio aioli is perfect for holiday celebrations. For more tips, tricks and techniques, check out BehindtheBurner.com!
-
Beet Edamame Mint Salad with Lemon Flax Dressing
1 views| by 5min | Vegetarian
We thought we'd start off the year with a detox recipe that is both delicious and cleansing for the body. This Beet Edamame Mint Salad with Lemon Flax Dressing does the trick. Distributed by Tubemogul.
-
How to Make Spicy Duck Meatballs with Chef Harold Dieterle at Perilla
1 views| by 5min | Recipes
Top Chef Season One Winner Harold Dieterle duck-i-fies the traditional meatball. He starts with the best Fossil Farms meat and couples it with an unsuspecting hot sauce giving dinner a real kick. We think his charm and his dish are tied for first place. For Tips, Tricks and Techniques, visit BehindtheBurner.com!
-
How to Make Superb Cocktails with Ryan Metke at Bungalow 8
1 views| by 5min | Wine & Drinks
Shake it like a Cow-boy mar-ti-ni. Mixologist Ryan Metke is not only mixing together the best martinis, he's using the slickest gadgets and glasses to do it. Metke has precision and experience on his side, but he gives tips that'll improve your skills behind the bar. A little fruit, some great liquors, and the right touch will get you all shook up. For more tips, tricks and techniques, as well as featured promotions, check out BehindtheBurner.com!
-
How to Make Good Tea Choices with Chris Cason at Le Train Bleu
1 views| by 5min | Wine & Drinks
Who knew that the ‘tea’ spoon originated from the actual measurement for tea? Tea Sommelier Chris Cason did! Cason makes tea cool, hot and chic all over again. He brings up some seriously hip tips, everything from the nifty Gravity teapot by Tavalon to a refreshing mint and Korean plum SmarTEAni. Hop on the Le-tea-train and watch Tea Sommelier Chris Cason steep away. For more tips, tricks and techniques, check out BehindtheBurner.com!
-
How to Make Delicious Scallops with Chef Brian Young at Tavern on the Green
1 views| by 5min | American Cooking
A-scalloping we go with Chef Brian Young. Chef Young gets serious about his cube of Jurassic salt as he gingerly grates centuries of Himalayan history over handpicked diver scallops. Too much to take in for one evening? Never! Put the snorkel away and watch Chef Young caramelize a little here and drizzle a little Tavern on the Green Fig Balsamic there, to bring the goods from under the sea to you. Tips, Tricks, and Techniques: # Diver scallops are hand-picked by divers, rather than raked in ma
-
How to Make Chicken and Artichokes with Chef Patrick Connolly at Bobo
1 views| by 5min | American Cooking
There is never a dull moment in Chef Patrick Connolly's kitchen, from knives to techniques, Connolly has it covered. MKS Design knives are blades of style. Watch Chef Connolly slice it up for a special dish of chicken, artichoke hearts, and herbs. For more tips, tricks and techniques, check out BehindtheBurner.com!
-
How To Make Soup From Leftovers
1 views| by Howcast | Soups & Stews
Turn mealtime odds and ends into a hearty—and tasty—soup.
-
EVERY SINGLE TYPE OF ICECREAM FLAVOUR!!!!!!!!!!!
0 views| by jayden.2.2 | Desserts
EVERY SINGLE TYPE OF ICECREAM FLAVOUR!!!!!!!!!!! its's trueEVERY TYPE!
-
Duck Red Curry: The Easy Way
1273 views| by MJPatrick | Asian Cooking
Delicious duck red curry. Try it, my way.
-
Christmas Eve Dinner Ideas-Easy and Healthy Christmas Eve Dinner Recipes!
1014 views| by egypt33 | Recipes
christmas dinner recipes, cheap christmas recipes, christmas eve dinner recipes, easy christmas recipes
-
Kid Friendly Christmas Treats For Kids With Food Allergies
959 views| by summerbanks | Desserts
Does your child have a peanut or egg allergy leaving you feeling left out of the holiday baking? With these tips, put that apron back on!
-
Chicken Curry: Thai Style
871 views| by MJPatrick | Asian Cooking
This is my version of chicken curry adopted from Thai style.
-
How to Cook Turkey in a Paper Bag
857 views| by RecipeQueen | Recipes
This Thanksgiving take the work out of making the perfect turkey. This method is fool proof and will deliver the juiciest turkey you've ever tasted without having to baste your bird.
-
Fried eggs with basil leaves
806 views| by elite | Asian Cooking
Fried eggs with basil leaves is easy to prepare and best for breakfast.
-
How to Make a Tender, Juicy, and Succulent Turkey
717 views| by agwynn3083 | American Cooking
Are you sick and tired of having that same old dry turkey on Thanksgiving. Here are few good quick and easy tips on how to make that dry turkey tender and juicy.
-
Vegetable Curry : Free Style
633 views| by MJPatrick | Vegetarian
This pure vegetable recipe is intended for vegetarian. Made specially by MJPatrick.
-
Pork Green Curry: Thai Style
554 views| by MJPatrick | Asian Cooking
Enticing and delicious pork green curry. MJPatrick's version.
-
Slimming Soda and Pomegranate Vodka
494 views| by teetime1970 | Wine & Drinks
Pink grapefruit and guava weight management soft drink speeds up metabolism and balances blood glucose levels
-
Ham,Cheese,and Sausage Croissant Meal
325 views| by mathiaskain22 | American Cooking
A meal idea McDonald's would envy, I hope you all enjoy.
-
Chocolate Ice Cream Soda Float
201 views| by mathiaskain22 | Wine & Drinks
A Delicious dessert drink for you all to enjoy.
-
Blueberry and Lemon Cheececake
80 views| by Psychobutterfly | Recipes
My mom's recipe for a delicious blueberry and lemon cheesecake!! just follow the steps!!
-
Pot Roast with Vegetables
79 views| by Psychobutterfly | Diet Recipes
A fun diet recipe of pot roast with vegetables! Just follow the steps!
-
Honey-Mustard Chicken
85 views| by Psychobutterfly | Diet Recipes
A diet recipe with low calories for honey - mustard chicken! it's very easy just follow the steps!
-
Chocolate Cheesecake for the Holiday
85 views| by Psychobutterfly | Diet Recipes
Chocolate Cheesecake for the Holiday but with low fat calories and easy to make!
-
Pineapple-peach-cantaloupe smoothie
52 views| by mathiaskain22 | Vegetarian
I am not a vegetarian, but this recipe is right up vegetarian alley,enjoy.
-
Chicken Sweet and Sour: Breaded and with Pineapple
454 views| by MJPatrick | Asian Cooking
MJPatrick's version of chicken sweet and sour breaded and with pineapple.
-
Storing Vegetables
60 views| by kimmi9371 | General
Here is guide for store vegetables so they stay fresh!
-
How to Make a Family Cookbook
50 views| by MissLisa3 | Recipes
Creating a family cookbook is not only a great way to preserve favorite recipes, but a great way to document some of your family history. This is something that can be passed on for many generations.
