Make a healthy soup quickly

Use some canned goods and a few other spices and you can make this comforting soup in just minutes. What helps to have a tich content also, besides the chicken broth, is the fresh handful of herbs, some garlic cloves and crushed red pepper, - my favorite, will do the trick. For a additional flavor, add a little crumbled cooked Italian turkey bacon or sausage to the content. The flavor says everything about your meal!

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• a little time to make the soup
• the wright ingredients
• use the wright quantity of ingredients

Keep partially covered, simmer once in a while over medium-low heat for 10 minutes to intensify flavor.

Scoop garlic cloves, rosemary and the red pepper from the broth with a slotted spoon (or pass the soup through a strainer and return to the pot).

Stir in pasta, cover and cook over medium heat, stirring occasionally, until the pasta is just tender, about 10 minutes; if use angel hair that might take just 5 minutes.

Add the spinach leaves, stir in, and tomatoes; return to a simmer, cover and cook just until the spinach has thawed, 2 to 3 minutes.

Bon appetite!
Place soup into bowls and garnish each serving with a drizzle of olive oil, if desired, and a sprinkling of Parmesan and some more fresh spices, like parsley.
TIPS

• Individually quick-frozen spinach is sold in convenient plastic bags; if you don't have to use a full bag it is easy to store for a later use
• there is a multitude of recipes for easy to make soups or dinner dishes, figure our what is for your taste and follow easy internet instructions.