St. Patrick's Day cocktails recipes

Posted Feb 28, 2009 by kay_pierre / comments 0 comments / Print / Font Size Decrease font size Increase font size

St. Patrick's Day cocktails recipes. This is recipes for several cocktails mix that you can do for St. Patty's Day.

This St. Patrick's Day you can learn several cocktails mix to get in the spirit. These are not limited to St. Patrick's Day but you can make them for this holiday. You can learn how to mix a Marilyn Monroe, French Cognac 75, or Aqua De Valencia. There is a champagne cocktail calls Marilyn Monroe cocktail. You can learn how to mix it and it's very easy to mix. You will need champagne, apple brandy, grenadine syrup, ice, cherries, and a cocktail glass. For one serving you would need to use four oz of champagne, one oz of apple  brandy, one tsp of grenadine syrup and ice. You would pour the champagne, apple brandy and grenadine syrup into a cocktail glass and then serve with two cherries on a stick. You're now done with the mixing of Marilyn Monroe cocktail. You can also visit http://www.drinkmix.com to get more details and tips on all other drink recipe. This is a very comprehensive website with all sorts of recipes.

French Cognac 75 is a champagne cocktail drink that you can learn how to mix at home. You would need cognac, lemon juice, sugar, champagne, ice and a cocktail glass. For one part of the drink you would use one and a half oz of cognac, one oz of lemon juice, one tsp of sugar, and six oz of
champagne.

You would pour the cognac, sugar and lemon juice in a shaker and give it a shake with ice. You would then empty it into the champagne glass and pour champagne over it. You would then serve with a slice of lemon. You can also visit http://www.drinkmix.com to get more drink recipes and tips on how to mix great alcohol drinks. This is a very good website with tons of recipes that are original as well as classic recipes.

Agua de Valencia is a champagne cocktail mix. You would use cava Spanish champagne, orange juice, cointreau orange liqueur, sugar and ice cube. For one pitcher of the drink you would use one fourth liter of cava Spanish champagne, three fourth liter of orange juice, one dl of cointreau
orange liqueur and fifty gm of sugar. You would pour all into a pitcher and then serve cold. You're now done with the Agua de Valencia drink.You can also visit http://www.drinkmix.com because they have a very wide selection of all sorts of drinks recipes.

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